New Electric Convection Oven From Spidocook

Spidocook Unveils Caldobake SF043-GB – The New Standard in High-Performance Electric Convection Ovens

With more consumers seeking speed from their catering kitchen equipment, Spidocook has responded to this with the launch of its brand-new electric convection oven – offering efficiency, consistency and great value for money.

The new Caldobake SF043-GB, available with one-year parts and labour warranty, is ideal for quick-service establishments, offering industry-leading features that deliver rapid cooking results, enhance efficiency, and reduce energy consumption, all while maintaining high productivity and quality.

Key Features and Benefits:

  • AIR.Plus Technology: Spidocook’s proprietary AIR.Plus ensures uniform heat distribution across all trays, eliminating hot spots and ensuring even baking from top to bottom, every time. This results in perfectly baked goods, from croissants to mini muffins, with no compromise in texture or colour.
  • DRY.Plus Technology: Ideal for pastry and bakery items, DRY.Plus technology quickly expels moisture from the baking chamber to maintain a dry, crisp outer texture and soft, well-structured interior. Your products stay fresh longer, even hours after baking.
  • PROTEK.SAFE Technology: Designed with eco-efficiency in mind, PROTEK.SAFE technology reduces energy consumption by minimizing heat loss. The oven’s high insulation and double-glass door design ensure a constant baking temperature, while the exterior remains cool to the touch for a safer working environment.
  • Enhanced User Features: The SF043-GB includes a soft-close door, manual control with easy-to-read knobs, and a fully illuminated cooking chamber. Non-slip feet and a stainless-steel ergonomic handle complete the design for safe, comfortable, and easy use.
  • Compact & Efficient: Despite its compact size, the Caldobake SF043-GB provides ample capacity and versatility, making it ideal for a range of applications from baking to pastry production. With easy plug-and-play functionality, installation is a breeze, and it’s ready to work in any commercial kitchen.

To further increase the versatility of the Caldobake SF043-GB, Spidocook offers a range of Baking Essentials accessories, specifically designed to support a variety of baking needs and ensure top-quality results for all types of products. Whether you’re baking frozen baguettes, pizzas, or delicate pastries, these accessories are designed to optimise baking performance and ensure perfect results every time.

  • BAGUETTE.GRID: Ultralight chromium-plated tray perfect for baking up to 10 mini-baguettes in 18 minutes. The maximum heat distribution ensures quick, even baking every time.
  • FORO.BAKE: A perforated aluminium tray designed for frozen bread and pastries, with a perforated surface that improves transpiration and a low edge that ensures maximum baking uniformity.
  • FORO.BLACK: Non-stick perforated aluminium tray, eliminating the need for baking parchment. Its ultra-low edge ensures maximum baking uniformity, ideal for frozen bread and pastries.
  • FAKIRO™: A 12mm thick aluminium tray with one flat side and one ribbed side, perfect for pizza, focaccia, bread, and sandwiches. The thick design provides a stone-baked effect, and focaccias and sandwiches are heated in just 3 minutes.
  • BAKE: A thin aluminium tray ideal for frozen bread and pastries, designed for rapid heat exchange. Its ultra-low edge guarantees maximum baking uniformity.
  • PAN.FRY: An enamel-coated tray ideal for food regeneration. With a 2 cm depth, it offers greater capacity and can contain liquids or seasoned foods, making it perfect for reheating and regeneration.
  • FORO.SILICO: A silicon-coated aluminium tray designed for frozen bread and pastries, eliminating the need for baking paper and ensuring improved air circulation with its ultra-low edges.

 

These accessories are carefully crafted to complement the Caldobake SF043-GB, enhancing its ability to produce a wide range of bakery and pastry items with speed and consistency. No matter the product, Spidocook’s Baking Essentials solutions provide the tools you need for flawless results every time.

Andy Piggin, Managing Director of Pro Foodservice Reps, stated, “We understand the demands placed on kitchens today. Spidocook’s new SF043-GB oven delivers energy efficiency, superior performance, and ease of use – all at an attractive price point. We’re confident it will be a valuable asset to kitchens across the UK.”

Find out more

For more information on the full range of products available from PFR and current available stock levels, please contact us at:

Email: sales@prorepsuk.com  or  Call Us: 01162 599393

Hatco’s Panini Grill Range Now Available To UK Dealers

Hatco Introduces New Panini Grills To Its Portfolio

Quality Cooking with Speed and Precision for Foodservice Kitchens

Hatco, a leading provider of commercial kitchen solutions, is expanding its product range with the launch of its new PG14 Panini Grills. Comprising three models—PG14F-1, PG14FG-1, and PG14F-1—this versatile line is designed to meet the demands of modern foodservice operations seeking multifunctional, space-saving, and high-performance equipment.

With the growing trend for multifunctional cooking appliances, Hatco’s new Panini Grills cater to the need for efficient and consistent food preparation. Whether it’s crispy sandwiches, seared proteins, or quesadillas, these countertop grills enable operators to diversify their menus and increase sales with minimal kitchen footprint.

Key Features:

  • Precision Cooking: The digital controls allow for easy adjustments of time and temperature, ensuring consistent, high-quality results with every use.
  • Exceptional Performance: Exclusive heating elements deliver even heat distribution across both grill plates, promoting uniform cooking.
  • Space-Saving Design: With a compact stainless-steel body, the PG14 Grills fit seamlessly into any kitchen layout, while the durable aluminum grill plates are easy to clean and long-lasting.
  • Dish Flexibility: The self-adjusting top plate accommodates products up to 3 inches thick, making these grills perfect for everything from sandwiches to thicker cuts of meat.
  • High-Temperature Capability: With a maximum temperature of 500°F (260°C), the grills can handle a range of fast cooking tasks with ease.

Model Availability and Pricing:

  • The PG14F-1, PG14FG-1, and PG14F-1 models are available at a suggested retail price of £1624.
  • These units are stocked in the UK, offering fast delivery within 24 hours of placing an order.

 

In addition, Hatco provides a two-year onsite parts and labour warranty for added peace of mind. The grills are plug-and-play, ensuring hassle-free installation and immediate use.

Andy Piggin, Managing Director of Pro Foodservice Reps, commented, “As demand for multifunctional equipment continues to grow across foodservice sectors, it’s essential for us to deliver solutions that provide quality, consistency, and efficiency. We’re thrilled to introduce these new models from Hatco and look forward to helping customers optimize their kitchens with this innovative range.”

Find out more

For more information on the full range of products available from PFR and current available stock levels, please contact us at:

Email: sales@prorepsuk.com  or  Call Us: 01162 599393

A Guide To Specifying Heat Lamps

Ordering decorative lamps can feel daunting, especially with custom-built, non-refundable options. To avoid costly mistakes, it’s crucial to pinpoint your exact needs upfront. Ensure success by following these three simple steps before placing your order: assess your space, choose the right design, and double-check all specifications. Taking these precautions will help you secure the perfect lamp and avoid any unwanted surprises.

To get started, narrow down your needs by asking key questions. For example, is lighting your primary concern, or heat? Or perhaps a combination of the two? Your answers will help you hone in on which equipment you need.

Accurate measurements are crucial for selecting effective lamps. For vertical mounts, measure from the mounting surface to the shade’s bottom. For horizontal mounts, measure the shade’s length and add the distance from the mounting surface to the middle of the shade top. Use these dimensions to ensure your lamps fit perfectly and function well.

Beyond measurements, you’ll have to make several spec-related decisions to fine-tune your customization. While you may need to put in some extra time upfront to do your homework – to prepare your order, you’ll need to gather the following specs:

At Pro Foodservice Reps we’re proud to offer top-tier heat lamp solutions from industry leaders Hatco Corp.  Our selection ensures you’ll find the perfect fit for your foodservice needs, combining functionality with style.
Whether you’re looking for efficient heating or a sleek, decorative design, our experts are here to guide you through every step of the specification process. Trust us to provide reliable, high-quality heat lamps tailored to your operation’s demands.

For more information on the full range of products available from PFR and current available stock levels, please contact us at:

Email: sales@prorepsuk.com  or  Call Us: 01162 599393

5 Top Considerations When Choosing NSF Approved Foodservice Equipment

When selecting NSF-approved safety and sanitisation equipment, ensuring compliance with food safety standards is critical for any professional kitchen. Here are five key considerations to guide your decision-making, featuring products from Hatco, Mercer Culinary, and Escali.

1. Certification and Compliance

Look for products bearing the NSF seal, which guarantees adherence to rigorous health and safety standards. 

The Hatco GRFHS Fry Dump Station is an NSF-compliant solution designed to maintain the quality and temperature of fried foods while meeting rigorous public health and safety standards. Its certification ensures adherence to strict guidelines for sanitation, material safety, and ease of cleaning, making it a reliable choice for foodservice operations.

With innovative heating technology and user-friendly construction, the GRFHS not only keeps fried items crispy and warm but also supports seamless integration into food safety protocols, helping establishments deliver high-quality, delicious fried foods with confidence.

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2. Ease of Cleaning

Sanitation is vital in maintaining food safety. Choose equipment with smooth, non-porous surfaces and easily removable parts for effortless cleaning.

Mercer Culinary’s Hell’s Handle utensils stand out for their NSF compliance, guaranteeing they meet rigorous safety and sanitation standards required for professional foodservice environments. Designed with durability and efficiency in mind, these tools are crafted to withstand the demands of high-pressure kitchens.

The innovative Hell’s Handle design offers superior heat resistance, ensuring comfort and safety during prolonged use with high-temperature cooking. Mercer Culinary’s commitment to quality ensures that their utensils provide reliable performance, helping chefs maintain precision and control in even the busiest of kitchens.

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3. Durability for High-Traffic Use

Professional kitchens demand long-lasting equipment that can withstand daily use. 

The Escali M Series NSF Multifunctional Scales are a versatile and reliable choice for commercial kitchens, offering precision weighing with the added benefit of NSF certification. This certification ensures the scales meet strict sanitisation and material safety standards, making them ideal for environments where food safety is paramount. Their smooth, durable surfaces and sealed control panels are designed for easy cleaning and sanitisation, preventing the buildup of debris and contaminants. This attention to hygiene simplifies maintenance and ensures compliance with food safety regulations, making the M Series scales a dependable tool for any professional kitchen.

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4. Efficiency and Performance

Select equipment that streamlines workflow while maintaining safety.

Hatco’s NSF-compliant drawer warmers are a trusted choice for commercial kitchens, combining energy efficiency with exceptional functionality. Engineered to meet the rigorous demands of foodservice operations, these warmers ensure food is kept at optimal serving temperatures while adhering to strict safety and sanitation standards.

The NSF certification guarantees that Hatco’s drawer warmers are designed with food safety in mind, including smooth surfaces and user-friendly construction for easy cleaning and maintenance. Known for their durability and energy efficiency, Hatco’s products are a favourite in the industry, offering reliable performance that supports both operational efficiency and high safety standards.

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5. Versatility

Adaptability is crucial in modern kitchens. Look for equipment with multiple functionalities to save space and resources.

The Mercer Culinary Hell’s Tools® Silicone Spoon Spatula is a versatile kitchen tool designed to streamline food preparation and save valuable space. Its multifunctional design combines the features of a spoon and spatula, making it ideal for mixing, scooping, scraping, and stirring. Crafted from durable, heat-resistant silicone, it can handle high-temperature cooking without warping or melting.

The seamless construction ensures easy cleaning and prevents food buildup, while the ergonomic design offers a comfortable grip for extended use. Perfect for professional and home kitchens, this space-saving utensil reduces the need for multiple tools, enhancing efficiency and convenience.

More information

At Pro Foodservice Reps, we take pride in offering an array of NSF-approved products from trusted brands like Hatco, Mercer Culinary, and Escali. Our years of expertise help clients choose the best solutions for their safety and efficiency needs. Contact us to explore how we can enhance your kitchen’s capabilities.

For more information on the full range of products available from PFR and current available stock levels, please contact us at:
Email: sales@prorepsuk.com  or  Call Us: 01162 599393

7 Benefits of Hatco Drawer Warmers

Hatco Drawer Warmers enable foodservice pros to confidently prepare food in advance of peak serving times without all the worry. No more hot food gone cold, unsafe holding temperatures, or dried out and soggy menu items that didn’t hold well. From flexibility to performance, durability, and dependability, Hatco Drawer Warmers dish out a slew of benefits that are sure to appeal to any buyer.

1. HOLDS A VARIETY OF FOODS

A unique design and individual thermostatic controls for each drawer give operators the flexibility to hold a diverse range of menu items at different temperatures and humidity levels.

2. SECTORS

With their versatility and customisation, Hatco Drawer Warmers are perfect for commercial foodservice operations of all shapes and sizes.

3. BUILT FOR SUPERIOR PERFORMACE

Hatco Drawer Warmers are researched, engineered, designed, and field tested for optimum performance.

Winning features and capabilities:

  • Individually insulated cavities hold heat and prevent transfer between drawers.
  • Multi drawer units, have individual on/ off switches, to enable 1 or more drawers to be turned off during off peak periods.
  • Zoned thermostatic controls accommodate a variety of menu items with different heat and moisture needs to preserve food quality.
  • Models with adjustable drawer vents allow operators to release moisture for added quality control.
  • Positive-closing drawer mechanisms ensure smooth and complete closure

4. VIRTUALLY INDESTRUCTABLE

Hands down, Hatco Drawer Warmers are the most durable solutions on the market. Built for the wear and tear of commercial foodservice use, they win when it comes to materials and design.

5. LOWER LABOUR SOLUTIONS

 Hatco Drawer Warmers help operators move faster, reduce reliance on expensive headcount, automate manual processes, weed out inefficiencies, and cut the amount of time needed for various tasks.

6. BAR RAISING DESIGN

Every capability and feature is designed with the user in mind, so don’t be surprised that Hatco Drawer Warmers go above and beyond “the standard.”

Wow-worthy design elements:

  • Cutouts in removable frames allow operators to mix and match pan sizes to meet a variety of holding needs.
  • Models with optional coloured drawer fronts not only look great, but communicate important information to staff like if a drawer contains allergenic foods or a certain menu item.
  • Fully insulated units and zoned heat lower energy costs by retaining heat and allowing operators to consolidate product between drawers.
  • Options to add drawers, accessories for additional humidity, chip guards to prevent burning, touchscreen controls for easy precision, and more — ensure operators can customize to their heart’s delight.

7. OPTIONS GALORE

Operations aren’t one-size-fits-all, so why should their equipment be? No matter their space and menu needs, there’s a Hatco Drawer Warmer that’s up for the job. Layer on the drawers, opt for a narrow width model, or explore other customisations — there’s a model for everyone.
Freestanding Drawer Warmers
Built-In Drawer Warmers

For more information on the full range of products available from PFR and current available stock levels, please contact us at:
Email: sales@prorepsuk.com  or  Call Us: 01162 599393

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