Hatco Brings “Invisible” Hot Holding to Front of House With New Maskerade® Induction Warmer
Hatco continues to strengthen its hot-holding portfolio with the introduction of the Maskerade® Undercounter Induction Warmer, a simple and affordable solution for “invisible” hot food holding in front-of-house environments.
Designed to sit beneath a wide variety of countertop materials, including engineered and natural stone, the unit helps operators maintain a clean, premium serving area while holding food safely and at optimum quality. It is particularly well-suited to applications such as buffet lines and hospitality suites, where presentation matters alongside performance.
The Maskerade® IWRM-UT-05 has been developed to give operators greater flexibility without the institutional look of traditional food-warming equipment. With five simple, precise warming settings, it supports a wide variety of food types, while memory-retentive controls ensure the unit returns to its previous setting when powered back on.
Designed for both practicality and appearance, the warmer includes a black, flexible, highly slip-resistant trivet that helps secure the chafing dish while protecting the countertop surface from pan heat. A digital control panel includes standby, temperature adjustment and lock functions, helping operators manage service with accuracy and ease.
The unit also brings important safety and efficiency benefits. Pan Sense Technology activates the warmer only when a suitable pan is placed on the trivet, while automatic shut-off helps prevent overheating. Hatco also describes the unit as energy-efficient, quiet, and safe in operation.
The IWRM-UT-05 model measures 385mm x 381mm x 91mm and is rated at 500 watts, with international voltage options listed on the specification sheet. It is designed for use with ferrous, magnetic pans, with a maximum bottom pan size of 330mm diameter and a minimum of 127mm diameter.
Key features and benefits
- Discreet front-of-house presentation – The Maskerade® Undercounter Induction Warmer can be mounted beneath a wide range of countertop materials, including engineered and natural stone, creating an “invisible” appearance that supports a more premium and less cluttered serving environment.
- Precise holding control – Five simple warming levels allow operators to hold a broad range of foods safely and at optimum quality, while memory-retentive settings support consistency during service.
- Safe and efficient operation – Pan Sense Technology ensures the unit only activates when a suitable pan is in place, while automatic shut-off helps protect against overheating. Hatco also highlights quiet, energy-efficient performance.
- Countertop protection built in – Each unit includes a black flexible, highly slip-resistant trivet to locate the chafing dish securely and help protect the countertop from heat.
- Practical installation – The unit includes a 10 mm spacer for 20 mm counter installation, positioning the top of the warmer 30 mm below the top of the counter, and comes with a digital control panel, 1.8m cord and 2m control cable.
Ross Gibson, Sales Director of Pro Foodservice Reps, commented: “Hatco’s Maskerade® Undercounter Induction Warmer gives operators a smart way to combine presentation with performance. It delivers the hot holding reliability required for busy hospitality environments, but in a much more discreet format that supports premium front-of-house service. For buffet lines, hospitality suites and other visible serving areas, it offers strong flexibility, precise control and a cleaner overall aesthetic.”
As featured by Catering Insight April 2026
For more information on the Hatco Maskerade® Undercounter Induction Warmer or to request a demonstration, contact Pro Foodservice Reps.
For more information on the full range of products available from PFR and current available stock levels, please contact us at:
Email: sales@prorepsuk.com or Call Us: 01162 599393
